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The BEST Green Breakfast Smoothie

Get your greens in with this simple breakfast smoothie. Made with spinach, almond milk, medjool dates, almond butter, bananas, oats and cinnamon. Blended smooth to keep you full all morning.
Course Breakfast, Drinks
Cuisine American
Keyword breakfast, drinks, quick, smoothie
Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Equipment

  • high speed blender

Ingredients

  • cups almond milk
  • 2 handfuls fresh/frozen spinach
  • 1 Medjool date pitted
  • ½ fresh/frozen banana
  • 1 tbsp almond butter
  • 1 tbsp oats old fashioned
  • ½ tsp ground cinnamon
  • handful of ice cubes more if using fresh produce

Instructions

  • Place almond milk and spinach into a high speed blender and blend until smooth. Ensuring there are no chunks of spinach.
  • Add all other ingredients, blend until smooth. Adding more ice for a colder/thicker smoothie.
  • Serve immedietaly.

Notes

Spinach: you can substitute the spinach for kale if you wish.
Almond Butter: you can substitute almond butter for peanut butter or any nut-free butter should work too. Adjust other flavors as needed.
Ice: if you are using mostly fresh produce here, I recommend adding more ice so the smoothie thickens up and is nice and cold.